Ingredients
Equipment
Method
Preparation Steps
- Whisk together the apple cider, orange juice, pumpkin purée, maple syrup, and pumpkin spice in a large pitcher.
- Add the spices by incorporating the cinnamon sticks, whole cloves, and star anise (if using). Toss in the sliced apple and orange.
- Refrigerate the mixture for at least 60 minutes.
- Serve cold by adding ice to glasses and pouring in the chilled sangria mixture. Top each glass with sparkling water and stir gently.
Nutrition
Notes
Garnish with additional apple or orange slices for a lovely presentation. Taste before serving leftovers and adjust sweetness if desired.
