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–+ servings
Pepperoni Pizza Dip

Pepperoni Pizza Dip

Enjoy the cheesy, savory flavors of Pepperoni Pizza Dip in a shareable form that's perfect for gatherings.
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Prep Time 10 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Snacks & Appetizers
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Creamy Base
  • 8 oz cream cheese provides a rich and creamy foundation
  • 1 cup mozzarella cheese adds gooey, stretchy texture
  • 0.5 cup Parmesan cheese enhances flavor with nuttiness
For the Flavor Boost
  • 1 teaspoon garlic powder infuses comforting aroma
  • 1 teaspoon Italian seasoning captures classic pizza flavor
For the Topping
  • 1 cup marinara sauce brings a tangy layer
  • 1 cup pepperoni offers a burst of flavor

Equipment

  • mixing bowl
  • Baking dish
  • Oven

Method
 

How to Make Pepperoni Pizza Dip
  1. In a mixing bowl, blend together the cream cheese, mozzarella cheese, Parmesan cheese, garlic powder, and Italian seasoning until smooth and creamy.
  2. Gently spread the creamy mixture into a greased baking dish, ensuring an even layer.
  3. Pour the marinara sauce evenly over the cheese mixture, spreading it out to cover the entire surface.
  4. Sprinkle the remaining mozzarella cheese over the marinara, followed by the pepperoni.
  5. Place the baking dish in a preheated oven at 375°F and bake for 20-25 minutes, or until the dip is bubbly and golden brown.
  6. Allow the dip to rest for about 5 minutes before serving.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 6gProtein: 12gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 500mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 0.5mg

Notes

Serve with crispy bread or tortilla chips for the ultimate dipping experience.

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